Sunday, October 26, 2008

kari's pear pie

ok, marilyn, here you go....

Kari's Pear Pie - quick, easy & delicious

1 pie crust - Keebler butter or graham cracker
1 can pears, drained and cut up
3/4 c sugar
2 tbsp flour
1 c whipping cream

Place pears in crust. Combine sugar & flour. Add cream and mix well. Pour over pears. Sprinkle with cinnamon & nutmeg. Bake at 350 for 50-60 minutes. ENJOY!

2 comments:

Unknown said...

nice of you to put up that recipe. you should think about putting a few pictures up of the remodeled stuff. i want to see it!

SaraBeth said...

i second sam's comment!